|
22
|
0
|
Time as a Public Health Control: procedures and records |
Yes |
No
|
No |
3-501.19 Time as a Public Health Control - P,PF Observed pizza being held for less than 4 hours and discarded, but there were no labels or written procedures. -CDI C. Elmore directed that written procedures and labels be provided. |
|
39
|
1
|
Wiping cloths: properly used and stored |
No |
No
|
No |
4-901.12 Wiping Cloths, Air Drying Location - C Observed wiping cloths left out on the counter. Keep in-use wiping cloths in buckets of sanitizer at proper concentration. |