|
13
|
1.50
|
Food separated and protected |
Yes |
No
|
No |
Observed raw tilapia and shrimp stored over salsa and other condiments today- raw seafood was moved to the right side of the cooler and RTE foods moved to the left side to correct.
3-302.11(A) Separate raw animal foods from ready-to-eat foods. -P |
|
21
|
0
|
Proper date marking and disposition |
Yes |
No
|
No |
Observed blended garlic and oil mixture that had been made >7 days prior- discarded to correct.
3-501.18 Discard the food requiring date labels once time/temperature window has expired, if it is not been labeled, or if the label is incorrect. -P |
|
33
|
0.50
|
Approved thawing methods used |
Yes |
No
|
No |
Observed tilapia and salmon thawing in standing water. Use refrigeration, microwave, or cooking process to thaw. If tap water comes out at 70F or less, then it can also be thawed in continuously running/draining water.
Both fish put back into coolers to correct.
3-501.13 Use approved thawing methods. |
|
45
|
2
|
Equipment, food and non-food-contact surfaces approved; cleanable, properly designed, constructed and used |
No |
Yes
|
No |
Observed corroded metal inside of the walk in cooler in multiple areas, corroded door frames, and mulitple torn gaskets on coolers. Rusted shelving is in many coolers.
Observed a 3 door glass reach in cooler that has broken pieces all over the unit and needs to be repaired or removed.
Observed a household use only griddle onsite.
4-501.11 Maintain equipment in good repair.
4-205.10 Ensure equipment other than toasters, mixers, microwaves, water heaters and hoods is ANSI certified or equivalent. |
|
52
|
0
|
Garbage and refuse properly disposed; facilities maintained |
No |
No
|
No |
Observed a hole in the garbage dumpster.
Observed cardboard overflowing as well.
Observed grease on the ground from grease bin.
5-501.113(B) Keep dumpster, outside waste containers covered with tight-fitting lids or doors.
5-501.15 Provide dumpster, waste containers that are of sound construction. |
|
53
|
1
|
Physical facilities installed, maintained and clean |
No |
Yes
|
No |
Observed build up on the floor behind the ice machines, at the bar, and under some equipment. Observed build up of dust on ceilings, walls and hood vent.
Observed low and missing grout in many areas along with broken floor tiles.
6-502.12 Floors, walls, ceilings including the attachments such as soap, towel dispensers; light fixtures; and heat/ac vent covers shall be clean. Caution should be used to minimize food exposure.
6-201.11 Floors, walls and ceilings shall be designed, constructed, and installed so they are smooth and easily cleanable. |