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Mecklenburg County Health Dept
Public Health Inspections
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Premises Information

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NameLUIGI`S PIZZA
Address8170 S TRYON ST
SUITE E
City/State/ZIP
CHARLOTTE NC 28273
Premise Type1 - Restaurant
CountyMecklenburg
Inspection Date 6/15/2022
Final Score @ Grade
98.50 A
General Comments

Violations

 
CDI=Corrected During Inspection  R=Repeat Violation  VR=Verification Required 
Violation Item Demerits Violation Description CDIRVRComments
1 1 PIC Present, demonstrates knowledge, & performs duties No No No 2-101.11 (A) PIC shall be present during all hours of operation. -PF PIC was not at facility when inspection started. PIC arrived ~20 after inspection started. -1 points
3 0 Management, food & conditional employee; knowledge, responsibilities & reporting Yes No No 2-103.11(O) Ensure food employees are informed of their responsibility to report required symptoms, illnesses and exposure.-PF For more information on employee health policy please visit: http://meck.co/FoodSafety Observed facility’s employee reporting agreement did not include Salmonella non-typhoidal. PIC was not aware of the addition. CDI - EHS provided updated employee reporting agreement and educated PIC on the requirement under the 2017 Food Code. -0 points
5 0.50 Procedures for responding to vomiting & diarrheal events Yes No No 2-501.11 A food establishment shall have written procedures for employees to follow when responding to vomiting or diarrheal events. -Pf For more information please visit: http://meck.co/FoodSafety PIC does not have procedures for cleaning vomit/diarrhea events. CDI - EHS provided sample written procedures and educational poster. EHS educated PIC on the requirement under the 2017 Food Code. Keep cleaning procedures available upon request. REPEAT -0.5 points
23 0 Proper date marking & disposition Yes No No 3-501.17 Date mark/label all TCS foods that are ready-to-eat once opened or prepared and held more than 24hrs. -Pf For more information please visit: http://meck.co/FoodSafety or view our training videos at the following weblinks: What are TCS Foods https://youtu.be/bRvqAETDjQU and Date Marking Food Safely https://youtu.be/BOPsSNUajYs . Observed incorrect date on sliced ham in WIC. Product had date of 6/11 but PIC stated product was prepared/sliced today. CDI - Date was corrected. EHS discussed ensuring date mark labels are added to product the date product is prepared or opened. Ham was the only item found with incorrect date. -0 points