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Mecklenburg County Health Dept

Public Health Inspections

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Premises Information


	Return to Inspections

Name

BURGER KING #6096

Address

4100 BROOKSHIRE BV

City/State/ZIP

CHARLOTTE

NC

28216

Premise Type

1 - Restaurant

County

Mecklenburg

Inspection Date

5/2/2025

Final Score @ Grade

93

A

General Comments

Violations

CDI=Corrected During Inspection

R=Repeat Violation

VR=Verification Required

Violation Item	Demerits	Violation Description	CDI	R	VR	Comments
8	2	Hands clean & properly washed	Yes	No	No	2-301.14 (I) Wash hands after engaging in other activities that contaminate hands. -P. Observed employee with gloved hands going in and out of WIC/WIF and returned to prep line to handle RTE foods with same gloved hands. CDI - after brief conversation with PIC, employee was instructed to wash hands and was given verbal education.
15	0	Food separated & protected	Yes	No	No	3-302.11 (A)(4) Except when the food is being cooled, store food in packages, covered containers, or wrappings. Observed open box/bag of frozen impossible burger patties in WIF not covered. CDI - PIC closed box/bag.
22	3	Proper cold holding temperatures	Yes	Yes	No	REPEAT 3-501.16(A)(2) Maintain TCS foods in cold holding at 41F or less. -P Observed four containers of sliced tomatoes above 41F prepare this morning stored in WIC. See temp chart. CDI - PIC voluntarily discarded sliced tomatoes. For more information, please visit: www.mecknc.gov/foodsafety or view our training videos at the following weblinks: What are TCS Foods https://www.youtube.com/watch?v=q0iLZb7v0UM and Safe Food Temperatures https://youtu.be/tXP09IK-1TQ .
24	1.50	Time as a Public Health Control; procedures & records	Yes	No	No	3-501.19(B) (1) Follow written procedures for foods held using Time as a Public Health Control (TPHC) for 4 hours. Food shall have an initial temperature of 41 F when removed from cold holding temperature control or 135 F or greater when removed from hot holding temperature control. -P Observed sliced tomatoes above 41F on prep line on four hour TPHC which did not begin at 41F. CDI - PIC voluntarily discarded sliced tomatoes.
38	0	Insects & rodents not present; no unauthorized animals	No	Yes	No	6-501.111 Keep the premises free of insects, rodents, and other pests. Observed flies near can wash and 3-comp-sink area.
40	0.50	Personal cleanliness	No	Yes	No	REPEAT 2-402.11 Use head coverings, beard guards and clothing to restrain body hair from contacting exposed food, equipment, and utensils. Observed employees without any hair covers working with food.