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Mecklenburg County Health Dept
Public Health Inspections
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Premises Information

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NameSOUTH 21 CURB SERVICE
Address3101 E INDEPENDENCE BV
 
City/State/ZIP
CHARLOTTE NC 28205
Premise Type1 - Restaurant
CountyMecklenburg
Inspection Date 2/26/2014
Final Score @ Grade
98.50 A
General Comments

Violations

 
CDI=Corrected During Inspection  R=Repeat Violation  VR=Verification Required 
Violation Item Demerits Violation Description CDIRVRComments
26 1 Toxic substances properly identified, stored, and used Yes No No 7-102.11 Common Name-Working Containers - PF: Accurately label toxic materials containers with contents. Found container marked as sanitizer containing unidentified liquid. Appeared a substance, such as soap, had been added to sanitizer. Contents measured 0 ppm by quat test strip. CDI- enitire container discarded.
31 0.50 Proper cooling methods used; adequate equipment for temperature control Yes No No 3-501.15 Cooling Methods - PF: Cool foods by approved and effective methods to acheive time / temperature cooling parameters. Found large volume of slaw in multi-gallon container covered in walk-in cooler, 65 F. CDI- slaw vented, broken down into smaller portions, and turned. Found potato salad made same day tightly packed in covered containers. CDI- uncovered product.
41 0 In-use utensils: properly stored No No No 3-304.12 In-Use Utensils, Between-Use Storage - C: Do not store cutting boards on faucets of prep sinks.