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Mecklenburg County Health Dept
Public Health Inspections
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Premises Information

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NameBISTRO, THE
Address6023 PARK SOUTH DR
 
City/State/ZIP
CHARLOTTE NC 28210
Premise Type1 - Restaurant
CountyMecklenburg
Inspection Date 6/4/2024
Final Score @ Grade
98.50 A
General CommentsTPHC - Coffee Bar Milk Consumer Advisory for Eggs. Disclosure is stated in the title as “Eggs your way.”

Violations

 
CDI=Corrected During Inspection  R=Repeat Violation  VR=Verification Required 
Violation Item Demerits Violation Description CDIRVRComments
17 1 Proper disposition of returned, previously served, reconditioned & unsafe food Yes No No 3-701.11(A) Food that is unsafe, adulterated, or not honestly presented shall be discarded or reconditioned according to an approved procedure. -P Observed molding cherry tomatoes in the reach-in cooler. CDI - Manager voluntarily discarded during inspection.
39 0 Contamination prevented during food preparation, storage & display No No No 3-303.12(B)(C)(D) Unpackaged food may not be stored in direct contact with undrained ice except: whole raw fruits or vegetables; cut raw vegetables such as celery, carrots, or potatoes; tofu; and raw poultry and raw fish received immersed in ice. Observed boiled eggs stored in ice water.
40 0 Personal cleanliness No No No 2-402.11 Use head coverings, beard guards and clothing to restrain body hair from contacting exposed food, equipment, and utensils. Observed a coffee barista with no hair restraint.
42 0 Washing fruits & vegetables No No No 3-302.15 (A) Raw fruits and vegetables that are intended for washing by the CONSUMER before consumption shall have a sign instructing them to do so. Observed missing sign for grab-n-go apples.
47 0.50 Equipment, food & non-food contact surfaces approved, cleanable, properly designed, constructed & used Yes No No REPEAT 4-501.11 Maintain equipment in good repair. Observed one reach-in cooler that is not working in the back kitchen. Improvements have been made since last inspection. Establishment continues to have a work-order for it to be removed. 4-205.10 Ensure equipment other than toasters, mixers, microwaves, water heaters and hoods is ANSI certified or equivalent. Observed a “house-hold use only” chest freezer. 4-101.19 Non FOOD-CONTACT SURFACES of EQUIPMENT that are exposed to splash, spillage, or other FOOD soiling or that require frequent cleaning shall be constructed of a CORROSION-RESISTANT, nonabsorbent, and SMOOTH material. Observed one melted and cracked utensil handle. CDI - Manager voluntarily discarded during inspection. 4-501.12 Resurface or replace cutting surfaces that can no longer be effectively cleaned and sanitized. Observed two cutting boards with deep stains or cuts.
53 0 Toilet facilities: properly constructed, supplied & cleaned No No No 5-501.17 Provide a covered waste bin in female restrooms. Observed no covered trash can in the women’s restroom.