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Mecklenburg County Health Dept

Public Health Inspections

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Premises Information


	Return to Inspections

Name

MELTING POT

Address

901 S KINGS DR

City/State/ZIP

CHARLOTTE

NC

28204

Premise Type

1 - Restaurant

County

Mecklenburg

Inspection Date

6/23/2016

Final Score @ Grade

96.50

A

General Comments

Violations

CDI=Corrected During Inspection

R=Repeat Violation

VR=Verification Required

Violation Item	Demerits	Violation Description	CDI	R	VR	Comments
8	1	Handwashing sinks, supplied and accessible	Yes	No	No	6-301.12 Provide paper towels or approved alternative for hand drying at each handsink. -Pf Observed no paper towels at handwash in dishwashing area. CDI replaced paper towels.
18	1.50	Proper cooling time and temperatures	Yes	No	No	3-501.14(A) Quickly cool cooked foods within 2 hours from 135F to 70F; and within a total of 6 hours from 135F to 45F. -P Observed green goddess made in house cooling at rate of .1 degrees per minute. CDI changed method and rate increased to 2.0.
31	1	Proper cooling methods used; adequate equipment for temperature control	Yes	No	No	3-501.15 Quickly cool foods. Use methods such as open/vented shallow pans, large ice baths and active stirring. Cold air must flow around product to remove the heat. -Pf Observed green goddess sauce cooling in too large of volume and spring mix cooling tightly covered. CDI by instruction.