|
45
|
0
|
Equipment, food and non-food-contact surfaces approved; cleanable, properly designed, constructed and used |
No |
Yes
|
No |
4-501.11 Maintain equipment in good repair. Observed racks in walk in cooler starting to peel, need recoating or replacing soon. |
|
47
|
0.50
|
Non-food-contact surfaces clean |
No |
No
|
No |
4-601.11(C )/4-602.13 Keep the equipment clean to avoid build up of dust, food residue or debris. Observed some dust build up on single service storage racks above flip top cooler. Observed microwave needing cleaning inside. |
|
53
|
0
|
Physical facilities installed, maintained and clean |
No |
No
|
No |
he 6-501.11 Floors, walls, and ceilings including the attachments such as soap and towel dispensers; light fixtures; and heat/ac vents shall be maintained in good repair. Observed sink needing re-caulking in men's restroom. |