|
47
|
0.50
|
Equipment, food & non-food contact surfaces approved, cleanable, properly designed, constructed & used |
Yes |
No
|
No |
4-501.11 Maintain equipment in good repair. Observed flour bin with broken lid. CDI - PIC placed plastic bag over flour bin until a replacement lid ordered. Protect flour from contamination -0.5 points- |
|
49
|
1
|
Non-food contact surfaces clean |
No |
Yes
|
No |
4-601.11(C ) Keep non food contact surfaces of equipment clean to avoid build up of dust, food residue or debris.4-602.13 Non food contact surfaces of equipment shall be cleaned frequently to preclude accumulation of soil residues. Observed hot holding equipment, grill, fryers, and shelving with build up of food residues, splash, and food debris. Recommend higher frequency and more thorough cleaning. -REPEAT- -1 point- |