|
13
|
1.50
|
Food separated and protected |
Yes |
No
|
No |
3-302.11 Packaged and Unpackaged Food-Separation, Packaging, and Segregation; Properly store raw meats products; Observed raw ground pork stored above raw shell eggs in reach-in refrigerator. CDI all raw meats properly stored according to final cooking temperature. |
|
42
|
0.50
|
Utensils, equipment and linens: properly stored, dried and handled |
No |
No
|
No |
4-901.11 Equipment and Utensils, Air-Drying Required; properly air dry; Observed numerous containers in kitchen area stacked wet. |
|
47
|
1
|
Non-food-contact surfaces clean |
No |
No
|
No |
4-602.13 Nonfood Contact Surfaces; Keep non-food contact surfaces clean; Observed surfaces of cooking equipment collecting debris in need of cleaning. |