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Mecklenburg County Health Dept
Public Health Inspections
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Premises Information

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NameARTHUR'S/SOUTHPARK
Address4400 SHARON RD
 
City/State/ZIP
CHARLOTTE NC 28211
Premise Type1 - Restaurant
CountyMecklenburg
Inspection Date 2/14/2018
Final Score @ Grade
96 A
General Comments

Violations

 
CDI=Corrected During Inspection  R=Repeat Violation  VR=Verification Required 
Violation Item Demerits Violation Description CDIRVRComments
17 1.50 Proper reheating procedures for hot holding Yes No No 3-403.11 Reheat all TCS foods to 165F within 2 hours if food is to be hot held until service. -P Observed minestrone, potato soup, and chicken gumbo failed to reach reheat temperature in 2 hours. CDI discarded.
21 1.50 Proper date marking and disposition Yes No No 3-501.17 Date mark/label all TCS foods that are ready-to-eat once opened or prepared and held more than 24hrs. -Pf Observed boiled eggs, quiche slices , and caesar dressing with no date labels. CDI labeled products.
35 1 Food properly labeled: original container No No Yes 3-602.11 Food packaged on premises for customer self service shall include a label with the common name of the food, ingredients in descending order, quantity of contents, name and place of business and major food allergens. -Pf Observed two containers of mixed fruit without labels and allergen information missing from potato salad containing eggs. 10 day verification required.