|
13
|
1.50
|
Food separated and protected |
Yes |
No
|
No |
r3-302.11(A) Separate the different types of raw animal foods. -P Observed beef tips thawing underneath ground beef in the walk in cooler. Ensure that comminuted meat products, such as ground beef, are stored underneath whole or intact cuts of meat such as beef tips. CDI by employee rearranging items. |
|
26
|
0
|
Toxic substances properly identified, stored, and used |
Yes |
No
|
No |
7-102.11 Label working containers of toxic materials such as cleaners and sanitizers.-Pf Observed one unlabelled spray bottle of chemical sanitizer. Item labelled by employee. all other containers observed in-compliance. |
|
31
|
0.50
|
Proper cooling methods used; adequate equipment for temperature control |
Yes |
No
|
No |
3-501.15 Quickly cool foods. Use methods such as open/vented shallow pans, large ice baths and active stirring. Cold air must flow around product to remove the heat. -Pf Observed fruit salads cooling for 1 hour at 50F while tightly wrapped in plastic. Ensure that cooling foods are allowed ventilation for heat to escape. CDI by employee venting items. |
|
36
|
0
|
Insects and rodents not present; no unauthorized animals |
No |
No
|
No |
6-501.111 Keep the premises free of insects, rodents, and other pests. Observed dead roach in the rear bathroom area. Facility has recent pest control receipts. |
|
42
|
0
|
Utensils, equipment and linens: properly stored, dried and handled |
Yes |
No
|
No |
4-901.11(A) Air dry equipment and utensils after cleaning and sanitizing. Observed wet stacked, metal pots and pans in the dish area. Ensure that dishes are allowed to air dry before storage. |
|
43
|
0.50
|
Single-use and single-service articles; properly stored and used |
Yes |
Yes
|
No |
4-903.11(A) Store single-use and single-service articles to prevent contamination and at least 6 inches off the floor. Observed a box of hinged container lids on the floor of the dry storage area. Single use items must be kept 6 inches off of the floor. |
|
53
|
1
|
Physical facilities installed, maintained and clean |
No |
Yes
|
No |
6-501.11 Floors, walls, and ceilings including the attachments such as soap and towel dispensers; light fixtures; and heat/ac vents shall be maintained in good repair. Observed floor damage in the upstairs area with exposed rock surface from concrete damage, observed ceiling damage around the hood vent apparatus. |