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Alleghany County Health Dept
Public Health Inspections
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Premises Information

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NamePINEY CREEK SCHOOL CAFETERIA
Address559 PINEY CREEK SCHOOL RD
 
City/State/ZIP
PINEY CREEK NC 28633
Premise Type11 - Public School Lunch
CountyAlleghany
Inspection Date 5/13/2026
Final Score @ Grade
99 A
General Comments

Violations

 
CDI=Corrected During Inspection  R=Repeat Violation  VR=Verification Required 
Violation Item Demerits Violation Description CDIRVRComments
15 0 Food separated & protected Yes No No 3-302.11 Packaged and Unpackaged Food - Separation, Packaging, and Segregation (P)-Unwashed produce shall be stored below washed produce & ready to eat foods. Few boxes of unwashed produce were stored above ready to eat foods in walkin (boxes of fruit above prepared salad). PIC reported that walkin would be rearranged since milk cooler for afterschool was under repair.
28 1 Toxic substances properly identified stored & used Yes No No 7-102.11 Common Name - Working Containers (Pf)-Working containers of chemicals including sanitizers shall be labeled with the common name of the chemical. Bottle of rinse aid connected to dishmachine was not labeled. CDI by PIC labeling during inspection.
54 0 Garbage & refuse properly disposed; facilities maintained No No No 5-501.111 Area, Enclosures and Receptacles, Good Repair (C)-Receptacles shall be maintained in good repair. Minor hole in bottom corner of left dumpster is corroding and should be monitored so that liquids/grease do not leak.
55 0 Physical facilities installed, maintained & clean No No No 6-501.11 Repairing - Premises, Structures, Attachments, and Fixtures - Methods (C)-Physical facilities shall be maintained in good repair. Address area of peeling paint on wall and piping above steamer. PIC reported that this is on the repair list for the summer.
56 0 Meets ventilation & lighting requirements; designated areas used No No No 6-501.14 Cleaning Ventilation Systems, Nuisance and Discharge Prohibition (C)-Light cleaning needed on egg crate style vent over main prep table and vent as you enter kitchen serving line area.