|
2
|
1
|
Certified Food Protection Manager |
Yes |
No
|
No |
2-102.12 (A) Certified Food Protection Manager (C)
PERSON IN CHARGE DOES NOT HAVE A VALID CERTIFIED FOOD PROTECTION MANAGER CERTIFICATE. CURRENT CERTIFICATE IS EXPIRED. REGISTERED FOR A NEW CLASS NEXT WEEK. |
|
16
|
1.50
|
Food-contact surfaces: cleaned & sanitized |
Yes |
No
|
No |
4-501.114 Maintain sanitizer at correct concentrations when being used to sanitize. P
SANITIZER WAS LESS THAN 50ppm. CDI. PERSON IN CHARGE ADDED CHLORINE TO SANITIZING SOLUTION IN BUCKET. |