|
10
|
1
|
Handwashing sinks supplied & accessible |
Yes |
No
|
No |
RULE: 6-301.12 HAND DRYING PROVISION
PROVISIONS MUST BE PROVIDED FOR HAND DRYING SO THAT FOOD EMPLOYEES WILL NOT DRY THEIR HANDS ON THEIR CLOTHING OR OTHER UNCLEAN MATERIALS.
VIOLATION: THERE WERE NO DISPOSABLE TOWELS AVAILABLE TO DRY ONE'S HANDS.
CORRECTION: THE PIC BROUGHT IN A ROLL OF PAPER TOWELS AND PLACED THEM IN THE PAPER DISPENSER. |
|
16
|
3
|
Food-contact surfaces: cleaned & sanitized |
No |
Yes
|
No |
RULE:4-601.11(A) EQUIPMENT, FOOD CONTACT SURFACES AND NON-FOOD CONTACT SURFACES
EQUIPMENT, FOOD AND NON-FOOD CONTACT SURFACES SHALL BE CLEAN TO SIGHT AND TOUCH.
VIOLATION: VISIBLY SOILED EATING AND DRINKING UTENSILS ,POTS AND PANS AND NON-FOOD CONTACT SURFACES REVEALED VISIBLE FOOD DEBRIS, AND BURNT ON DEBRIS.
CORRECTION: MECHANICAL AND MANUAL METHODS OF CLEANING EQUIPMENT; FOOD CONTACT SURFACES AND NON-FOOD CONTACT SURFACES ARE INEFFECTIVE. ALL POTS AND PANS, EATING AND DRINKING UTENSILS AND COOKING UTENSILS WERE REMOVED AND RE-WASHED IN THE THREE COMPARTMENT SINK. THE THREE COMPARTMENT SINK WAS CLEANED AND PROPERLY SET UP. |
|
47
|
1
|
Equipment, food & non-food contact surfaces approved, cleanable, properly designed, constructed & used |
No |
No
|
No |
4-204.17 Ice Units, Separation of Drains (C)
ICE MACHINE SHALL BE CLEANED ON A REGULAR BASIS.
VIOLATION: OBSERVED BLACK SLIMY SUBSTANCE INSIDE THE ICE MACHINE.
CORRECTION: THE ICE WAS DUMPED FROM THE UNIT UNPLUGED AND THOROUGHLY CLEANED. ONCE THE MACHINE IS TURNED ON THE FIRST BATCH OF ICE SHALL BE DISCARDED. |
|
48
|
1
|
Warewashing facilities: installed, maintained & used; test strips |
No |
No
|
Yes |
4-501.110 Mechanical Warewashing Equipment, Wash Solution Temperature (Pf)
THE MECHANICAL WAREWASHING EQUIPMENT SHALL REACH THE APPROPRIATE TEMPERATURE. FOR LOW TEMP DWAREWASHING MACHINES THE TEMPLATE INDICATES 120 DEGREES FAHRENHEIT.
VIOLATION: AFTER SEVERAL RUNS (6) THE DISH MACHINE NEVER REACHED 120 DEGREES,
CORRECTION: THE PIC CALLED THE PLUMBER TO ARRIVE THIS WEDNESDAY OR THURSDAY TO CHECK THE UNIT. UNTIL SUCH TIME THE POTS AND PANS, EATING AND DRINKING UTENSILS SHALL BE WASHED IN THE THREE COMPARTMENT SINK. |
|
54
|
1
|
Garbage & refuse properly disposed; facilities maintained |
No |
Yes
|
No |
5-501.116 Cleaning Receptacles (C)
Observed excessive build-up on the interior and exterior of the trash can located in the kitchen near the front/entrance door.
Soiled receptacles and waste handling units for REFUSE, recyclables, and returnables shall be cleaned at a frequency necessary to prevent them from developing a buildup of soil or becoming attractants for insects and rodents.
5-501.116 Cleaning Receptacles (C)
OBSERVED THAT THE DUMPSTER DOORS WERE OPEN OFF OF THE DUMPSTER. |