|
41
|
0
|
Wiping cloths: properly used & stored |
No |
No
|
No |
COMMENT
3-304.14 Wiping Cloths, Use Limitations (C)
(B) Cloths in-use for wiping counters and other EQUIPMENT surfaces shall be: (1) Held between uses in a chemical sanitizer solution at a concentration specified under § 4-501.114
Observed used wiping clothes under prep cart.
PIC made aware.
NO POINTS TAKEN |
|
56
|
0
|
Meets ventilation & lighting requirements; designated areas used |
No |
No
|
No |
COMMENT:
6-403.11 Designated Areas - Employee Accommodations for eating / drinking / smoking (C)
Areas designated for employees to eat, drink, and use tobacco shall be located so that food, equipment, linens, and single-service and single-use articles are protected from contamination.
Observed employee drink and personal items stored on prep cart and in a cabinet that holds plastic to go containers and silverware.
NO POINTS TAKEN |